As you already know, many of the plant pathologists in the U.S. were in Portland this last week at the American Phytopathology Society meetings. As mentioned last week - Phil Harmon (Florida), Bruce Martin (Clemson) and Shanna Mazurek (North Dakota State) joined me on a quick tour of Portland Golf Club and Waverly Country Club on Saturday morning before the meeting. With temps in the 100s earlier in the week and a lot of wall to wall annual bluegrass - I was expecting to see nothing but brown up here. Arriving at PDX - I could see lots of dead grass from the air. However, on Saturday morning, I was very (pleasantly) surprised to see awesomely good course conditions at both Portland GC and Waverly CC. Thanks again to Forrest Goodling and John Alexander for the day and Gordon Kiyokawa for setting us up.
Forrest Goodling (Portland GC) - it was so hot recently that the thermometer couldn't even keep up with the 100+ degree weather.
The view of the club house at Portland GC - watching the weather and timely irrigation kept the Poa green during the hot hot heat.
Bruce, Shanna and Phil on the Willamette River - you can see what happened to a lot of grass in the PNW during the heat wave if it wasn't cared for.
John Alexander (Waverley CC) "schooling" Bruce on annual bluegrass and billbug damage.
John Alexander showing off some of the wickedly sloped (and fast) greens at Waverley.
Overall it was a great time seeing the courses and having Forrest and John share with us their experiences and expertise on turfgrass in Portland.
APS Annual Meeting (www.apsnet.org)As far as the meeting - I have to admit, I did not spend all of my time discussing turf while there. I was mainly wearing one of my other "hats" and focusing on new fungicides and fungicide resistance development in agricultural crops. I am hoping that Megan can give us a summary of some of the cool turf stuff (other than what Jim already mentioned yesterday about the work being done by Steve Kammerer and Phi Harmon) from the meeting.
Two things to note (1) just to make things even more complicated, the name 'Chrysorhiza' is going to be more frequently associated with 'Waitea' and 'brown ring patch' - but for good reason (2) I'm "officialy" going to be working more and more with the EPA in Washington DC on fungicide resistance issues starting in January as part of a fellowship and sabbatical in 2010. More to follow on both in the weeks to come.
Beer and DoughnutsPortland definitely lived up to its reputation for beer and doughnuts on this trip. With over 100 microbreweries - I tried my best to sample as much of the local brew as possible. One night was even punctuated with a late night run to Voodoo Donuts - I wish I had some better pictures - but unfortunately - all my iphone camera could capture in the dark were images like the one below - but the picture does the situation justice. After a very very very long day of plant pathology talks and a few microbrews - my own world pretty much looked like what was captured by this camera.
Paul Koch (Univ. Wisconsin), Lane, and Damon Smith (Oklahoma State) out on a late night donut run. Missing: Brandon Horvath (Tennesee) holding a big pink box (of doughnuts).
I'm very lucky to be working with such a great group of turf pathologists from around the country, they really do play hard and work harder. Most importantly - it was a great meeting and opportunity to discuss turf disease issues from across the country.
Meanwhile, Back in Cali....Naveen has definitely been using the bat-phone this week. She reports that the diagnostic lab is getting slammed in Riverside. Anthracnose and heat stress are very common on cool season turf. Root infecting diseases like Kikuyugrass/Bermudagrass decline and soil diseases like fairy ring are also showing up because of the effects of summer stress. I think the blast of heat we had in a few locations is catcing up with us.
Weather wise - it's definitey cooled down this week (no Pythium alert outside of Coachella), but still expect to see the typical summer diseases inland and dollar spot/brown ring patch on the very moderate coastal locations (70s-80s).
Signing off from
Top-Pot Doughnuts in Seattle (that's another story),
- Frank
